FOOD

*:. Best 3 I want you to eat at Kitchen Hikaru .:*
- ≪Today's Obanzai≫
  -
  No chemical seasonings are used, and it is carefully made using traditional Japanese techniques.There are 7 to 10 types of daily menus that are made with the ingredients that are available that day.The bonfire and simmered dishes are especially popular.
  1/10
  ≪Today's Obanzai≫
  -
  No chemical seasonings are used, and it is carefully made using traditional Japanese techniques.There are 7 to 10 types of daily menus that are made with the ingredients that are available that day.The bonfire and simmered dishes are especially popular.
- ≪Gout chawanmushi≫, which has been popular as a specialty dish since its founding.
  1680 yen(税込)
  Steamed egg custard with plenty of seafood such as shrimp, eel, and soft roe.The special point is that the salmon roe and sea urchin are placed on the steamed surface.It's a signboard menu that you can't finish without eating.
  1/10
  ≪Gout chawanmushi≫, which has been popular as a specialty dish since its founding.
  1680 yen(税込)
  Steamed egg custard with plenty of seafood such as shrimp, eel, and soft roe.The special point is that the salmon roe and sea urchin are placed on the steamed surface.It's a signboard menu that you can't finish without eating.
- Nodoguro
  6780 yen(税込)
  Approximately 450g of high-grade fish, Nodoguro.We offer it at a price that is unheard of in Tokyo.Grilled or boiled...
  1/10
  Nodoguro
  6780 yen(税込)
  Approximately 450g of high-grade fish, Nodoguro.We offer it at a price that is unheard of in Tokyo.Grilled or boiled...
*:. Today's Obanzai .:*
- [Specialty] Mentaiko pickled in garlic oil
  550 yen(税込)
  1/10
  [Specialty] Mentaiko pickled in garlic oil
  550 yen(税込)
- Goya Chanpuru
  500 yen(税込)
  The obanzai changes daily, so it may not be on the menu.
  1/10
  Goya Chanpuru
  500 yen(税込)
  The obanzai changes daily, so it may not be on the menu.
- carrot shiri shiri
  480 yen(税込)
  The obanzai changes daily, so it may not be on the menu.
  1/10
  carrot shiri shiri
  480 yen(税込)
  The obanzai changes daily, so it may not be on the menu.
- Fried eggplant
  500 yen(税込)
  The obanzai changes daily, so it may not be on the menu.
  1/10
  Fried eggplant
  500 yen(税込)
  The obanzai changes daily, so it may not be on the menu.
- Rolled boiled taro
  490 yen(税込)
  The obanzai changes daily, so it may not be on the menu.
  1/10
  Rolled boiled taro
  490 yen(税込)
  The obanzai changes daily, so it may not be on the menu.
- Assortment of 3 Kinds of Obanzai
  1380 yen (tax included) ~
  1/10
  Assortment of 3 Kinds of Obanzai
  1380 yen (tax included) ~
*:. Seasonal Recommendations .:*
- Teriyaki yellowtail
  1880 yen(税込)
  You can't go wrong with this combination of yellowtail and teriyaki sauce.
  1/10
  Teriyaki yellowtail
  1880 yen(税込)
  You can't go wrong with this combination of yellowtail and teriyaki sauce.
- ginkgo
  ¥ 780(税込)
  You can choose how to eat it, fried or fried!
  1/10
  ginkgo
  ¥ 780(税込)
  You can choose how to eat it, fried or fried!
- Nodoguro
  6780 yen(税込)
  Nodoguro, which costs tens of thousands of yen on the mainland, is available at a reasonable price♪ You can choose between salt-grilled or boiled.
  1/10
  Nodoguro
  6780 yen(税込)
  Nodoguro, which costs tens of thousands of yen on the mainland, is available at a reasonable price♪ You can choose between salt-grilled or boiled.
- Milt tempura
  1280 yen(税込)
  Hot! Crispy on the outside and melty on the inside.I want to eat freshly fried food even if I get burned.
  1/10
  Milt tempura
  1280 yen(税込)
  Hot! Crispy on the outside and melty on the inside.I want to eat freshly fried food even if I get burned.
- Melty snacks
  1200 yen(税込)
  The best alcoholic beverage.Wrap it in seaweed and enjoy!
  1/10
  Melty snacks
  1200 yen(税込)
  The best alcoholic beverage.Wrap it in seaweed and enjoy!
- Saikyo-yaki pork
  980 yen(税込)
  The taste is doubled with Saikyo miso!!
  1/10
  Saikyo-yaki pork
  980 yen(税込)
  The taste is doubled with Saikyo miso!!
- raw yellowtail radish
  1280 yen(税込)
  Lightly grilled for a refreshing aroma and sudachi and grated oni.
  1/10
  raw yellowtail radish
  1280 yen(税込)
  Lightly grilled for a refreshing aroma and sudachi and grated oni.
- Steamed eel with grated yam
  1200 yen(税込)
  By steaming it with grated yam, it becomes even more fluffy!
  1/10
  Steamed eel with grated yam
  1200 yen(税込)
  By steaming it with grated yam, it becomes even more fluffy!
- Seafood luxury thick roll
  2500 Yen(税込)
  Anyway, we use plenty of luxurious seafood.
  1/10
  Seafood luxury thick roll
  2500 Yen(税込)
  Anyway, we use plenty of luxurious seafood.
- Grilled eel
  1580 yen(税込)
  1/10
  Grilled eel
  1580 yen(税込)
- Grilled swordfish with salt
  1280 yen(税込)
  You can also choose between salt-grilled or tatsuta-age!
  1/10
  Grilled swordfish with salt
  1280 yen(税込)
  You can also choose between salt-grilled or tatsuta-age!
- Cod milt pickled in Saikyo
  980 yen(税込)
  The rich flavor will hit you!
  1/10
  Cod milt pickled in Saikyo
  980 yen(税込)
  The rich flavor will hit you!
- Fried Kin Agu with spicy ginger
  1380 yen(税込)
  Ginger-grilled Kin Agu is a must-try, as it contains a lot of free amino acids, which are the flavor components.
  1/10
  Fried Kin Agu with spicy ginger
  1380 yen(税込)
  Ginger-grilled Kin Agu is a must-try, as it contains a lot of free amino acids, which are the flavor components.
- Grilled cherry salmon
  980 yen(税込)
  Shioyaki or shiso tempura or lightly boiled
  1/10
  Grilled cherry salmon
  980 yen(税込)
  Shioyaki or shiso tempura or lightly boiled
- live water octopus
  1580 yen(税込)
  Super fresh water octopus with special sauce!
  1/10
  live water octopus
  1580 yen(税込)
  Super fresh water octopus with special sauce!
- Grilled wagyu beef with seaweed rolls
  1,500 yen(税込)
  Seafood is good, but I also wrapped it in wagyu beef.
  1/10
  Grilled wagyu beef with seaweed rolls
  1,500 yen(税込)
  Seafood is good, but I also wrapped it in wagyu beef.
- Eel and eggplant millefeuille
  1738 jpy(税込)
  The delicious flavor of the eel and the juicy eggplant are irresistible!
  1/10
  Eel and eggplant millefeuille
  1738 jpy(税込)
  The delicious flavor of the eel and the juicy eggplant are irresistible!
- Boiled conger eel
  1078 jpy(税込)
  Enjoy with a refreshing plum sauce
  1/10
  Boiled conger eel
  1078 jpy(税込)
  Enjoy with a refreshing plum sauce
- Omakase vegetable tempura
  1408 jpy(税込)
  Contents may change depending on availability
  1/10
  Omakase vegetable tempura
  1408 jpy(税込)
  Contents may change depending on availability
*:. A la carte .:*
- sea urchin snacks
  1580 yen(税込)
  An irresistible gem for sea urchin lovers!!
  1/10
  sea urchin snacks
  1580 yen(税込)
  An irresistible gem for sea urchin lovers!!
- Grilled Thick Asparagus
  580 yen(税込)
  You can choose from grilled, boiled, or tempura!
  1/10
  Grilled Thick Asparagus
  580 yen(税込)
  You can choose from grilled, boiled, or tempura!
- Gout chawanmushi
  1680 yen(税込)
  1/10
  Gout chawanmushi
  1680 yen(税込)
*:.
- how much sleet
  980 yen(税込)
  1/10
  how much sleet
  980 yen(税込)
- delicacies
  1280 yen(税込)
  Firefly squid pickled offshore, heshiko radish, bonito shutou, etc.
  1/10
  delicacies
  1280 yen(税込)
  Firefly squid pickled offshore, heshiko radish, bonito shutou, etc.
*:. Fried food .:*
- Assorted seasonal tempura
  1628 yen(税込)
  Shrimp, Kiss, Eggplant, Perilla, Asparagus, etc.
  1/10
  Assorted seasonal tempura
  1628 yen(税込)
  Shrimp, Kiss, Eggplant, Perilla, Asparagus, etc.
- Shiitake mushroom and shrimp tempura
  480 yen(税込)
  1/10
  Shiitake mushroom and shrimp tempura
  480 yen(税込)
- Oyster stock
  1280 yen(税込)
  1/10
  Oyster stock
  1280 yen(税込)
*:. To finish…♪ .:*
- Sea urchin somen
  1780 yen(税込)
  1/10
  Sea urchin somen
  1780 yen(税込)
- Duck nanban green tea soba
  980 yen(税込)
  1/10
  Duck nanban green tea soba
  980 yen(税込)
*:. sweetness .:*
- fried pie
  600 yen(税込)
  1/10
  fried pie
  600 yen(税込)